Go Back
–+ servings
Jello Candy Melts

Customizable Jello Candy Melts – DIY Fun and Flavor

Make delicious and vibrant Jello candy melts that can be customized to suit your taste preferences.
Print Recipe Pin Recipe
Prep Time 15 minutes
Setting Time 3 hours
Total Time 3 hours 15 minutes
Servings: 10 pieces
Course: Desserts
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Candy Mixture
  • 1 box Jello Mix Choose your favorite flavor or sugar-free options
  • 2 tablespoons Gelatin Ensure it's suitable for dietary needs
  • 1 cup Water Boiling water for mixing
Optional Enhancements
  • 1 tablespoon Edible Glitter For sparkling effect
  • 1 cup Sprinkles For added color and flair

Equipment

  • Mixing bowl
  • Silicone molds
  • Parchment paper
  • sharp knife

Method
 

Step-by-Step Instructions
  1. Combine Jello mix and gelatin in a mixing bowl. Pour in boiling water and stir until dissolved (3-5 minutes).
  2. Pour the mixture into silicone molds or a lined baking sheet, filling them three-quarters full.
  3. Let them sit at room temperature for 2-4 hours until firm to the touch. Do not refrigerate.
  4. If using a baking sheet, lift the edges of the parchment to remove the candy slab and cut it into shapes.

Nutrition

Serving: 1pieceCalories: 100kcalCarbohydrates: 25gSodium: 5mgPotassium: 50mgSugar: 20g

Notes

Store in an airtight container at room temperature for up to one week, or refrigerate for a firmer texture.

Tried this recipe?

Let us know how it was!