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–+ servings
Easter Rice Krispies Treats

Deliciously Fun Easter Rice Krispies Treats for Family Joy

Enjoy these delightful Easter Rice Krispies Treats, a simple and colorful treat perfect for family gatherings!
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 30 minutes
Total Time 55 minutes
Servings: 12 squares
Course: Desserts
Cuisine: American
Calories: 140
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Treats
  • 3 tablespoons Butter Can be substituted with margarine for dairy-free
  • 4 cups Mini Marshmallows Regular marshmallows can be used but adjust melting time
  • 6 cups Crispy Rice Cereal Do not substitute with other cereals for best texture
For the Candy Mix-Ins
  • 1 cup Spring-Colored M&Ms Can substitute with other candy-coated chocolates
  • 1 cup Candy-Coated Chocolate Eggs Replace with other small candies like jelly beans
  • ½ cup Pastel Sprinkles Optional but encouraged for decoration

Equipment

  • 9x13 inch baking pan
  • large saucepan
  • Spatula

Method
 

Step-by-Step Instructions
  1. Prepare the Pan: Grease a 9×13-inch baking pan with softened butter.
  2. Melt the Butter and Marshmallows: In a large saucepan, melt 3 tablespoons of butter and 4 cups of mini marshmallows over low to medium heat, stirring continuously until smooth and creamy.
  3. Mix in the Crispy Rice Cereal: Remove the mixture from heat and gradually stir in 6 cups of crispy rice cereal until coated.
  4. Add the Candy Mix-Ins: Fold in 1 cup of spring-colored M&Ms, 1 cup of candy-coated chocolate eggs, and ½ cup of pastel sprinkles.
  5. Press the Mixture into the Pan: Firmly press the mixture into the greased pan using buttered hands or a spatula.
  6. Add Extra Sprinkles: Sprinkle additional sprinkles on top before the mixture sets.
  7. Chill to Set: Cover the pan and refrigerate for at least 30 minutes.
  8. Cut and Store: Once chilled, remove and cut into squares. Store in a sealed container.

Nutrition

Serving: 1squareCalories: 140kcalCarbohydrates: 22gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 95mgPotassium: 30mgSugar: 10gVitamin A: 150IUCalcium: 10mgIron: 0.5mg

Notes

Coat hands with butter to prevent sticking while handling the marshmallow mixture.

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