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Mandarin Orange Jello Salad

Delightful Mandarin Orange Jello Salad for Family Gatherings

This Mandarin Orange Jello Salad is a quick, delightful, and nostalgic dessert perfect for any gathering.
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Prep Time 15 minutes
Cook Time 5 minutes
Chilling Time 4 hours
Total Time 4 hours 15 minutes
Servings: 8 servings
Course: Salads
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 6 oz Orange Gelatin
  • 6 oz Vanilla Cook and Serve Pudding Mix Do not use instant pudding.
  • 4 cups Hot Water
  • 8 oz Cool Whip Can substitute with freshly whipped cream.
  • 16 oz Mandarin Oranges Make sure to drain well.
Optional Mix-Ins
  • 1 cup Mini Marshmallows For added texture and sweetness.
  • 1/2 cup Chopped Nuts For a delightful crunch.
  • Alternate Citrus Fruits Use lemon or lime for a zesty variation.

Equipment

  • Saucepan
  • large bowl
  • Spatula

Method
 

Step-by-Step Instructions
  1. In a large saucepan, whisk together the orange gelatin and vanilla pudding mix. Pour in hot water, stirring continuously until clear.
  2. Heat on medium until boiling, stir frequently for 1 additional minute.
  3. Pour into a large bowl and cool at room temperature. Refrigerate for at least 4 hours, ideally overnight.
  4. Once set, fold in Cool Whip gently for a light texture.
  5. Add the drained mandarin oranges, stirring gently to maintain fruit integrity.
  6. Transfer salad to serving dish and chill again for at least 30 minutes before serving.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 30gProtein: 2gFat: 7gSaturated Fat: 3gCholesterol: 10mgSodium: 100mgPotassium: 50mgSugar: 20gVitamin A: 20IUVitamin C: 60mgCalcium: 4mgIron: 2mg

Notes

Mix in Cool Whip and mandarin oranges shortly before serving for optimal freshness. Avoid freezing to maintain texture.

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