Ingredients
Equipment
Method
Preparation Steps
- In a medium saucepan, combine the pitted fresh sweet cherries with water. Bring the mixture to a gentle boil over medium heat, then reduce to low. Mash the cherries and let it simmer for 15 minutes.
- Carefully transfer the cherry mixture into a blender. Add raw honey, lime zest, and fresh lime juice. Blend until smooth.
- Pour your vibrant cherry syrup into a container and let it cool to room temperature, then refrigerate for at least 30 minutes.
- For individual servings, fill ice-filled glasses with 2 ounces of your chilled cherry syrup and top with club soda. Stir gently.
- For a larger batch, fill an ice-filled pitcher with your chilled cherry syrup, pour in club soda to desired fizz level, then stir gently.
Nutrition
Notes
Use ripe sweet cherries for best flavor, and do not skip the chilling step for enhanced refreshment. Garnish with fresh lime for extra zest.
