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Cherry Rose Mudslide

Indulge in a Cherry Rose Mudslide: Your Creamy Dessert Delight

The Cherry Rose Mudslide is a delightful dessert cocktail blending Kahlua, Tequila Rose, and half-and-half for a creamy indulgence.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Drinks
Cuisine: Cocktail
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cocktail
  • 1.5 oz Kahlua Can substitute with any coffee liqueur
  • 1.5 oz Tequila Rose Recommended for authenticity; can substitute with any strawberry cream liqueur
  • 2 oz half-and-half cream Milk can be used as a lighter alternative
  • 2 maraschino cherries Used for garnish

Equipment

  • rocks glass
  • Bar spoon

Method
 

Step-by-Step Instructions for Cherry Rose Mudslide
  1. Prepare Your Glass: Fill a rocks glass with ice cubes to chill it thoroughly.
  2. Measure and Pour: Measure 1.5 oz of Kahlua, 1.5 oz of Tequila Rose, and 2 oz of half-and-half cream into the chilled glass over the ice.
  3. Mix the Ingredients: Stir gently to combine the flavors until the cocktail has a soft pink color.
  4. Garnish the Cocktail: Add two maraschino cherries on top as a delightful finishing touch.
  5. Serve Immediately: Present the cocktail for the best experience and enjoy!

Nutrition

Serving: 1cocktailCalories: 250kcalCarbohydrates: 30gProtein: 2gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 50mgPotassium: 150mgSugar: 25gVitamin A: 200IUCalcium: 100mgIron: 0.5mg

Notes

For the best texture, chill Kahlua and Tequila Rose in advance. Drizzling chocolate syrup inside the glass can enhance visual appeal.

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