Indulge in a Creamy Salted Caramel White Russian Bliss

This Salted Caramel White Russian combines rich vodka, smooth coffee liqueur, and decadent salted caramel for a sweet indulgent cocktail.

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Prep Time 5

Total Time 5

Servings: 1 cocktail

Course: Drinks

Cuisine: Cocktail

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

2 oz vodka high-quality
1 oz coffee liqueur e.g., Kahlúa

For the Sweetness

1 oz salted caramel liqueur or caramel syrup

For Creaminess

1-2 oz heavy cream or half-and-half

For Garnishing

to taste caramel sauce
to taste sea salt

Equipment

rocks glass
cocktail spoon

Method

Step-by-Step Instructions

Begin by selecting a sturdy rocks glass and fill it with ice cubes.
Measure 2 oz of high-quality vodka and pour it over the ice.
Layer in 1 oz of coffee liqueur slowly over the vodka.
Drizzle in 1 oz of salted caramel liqueur using the back of a spoon.
Gently pour 1-2 oz of heavy cream on top of the layers.
Stir the mixture gently with a spoon to combine flavors.
Drizzle caramel sauce and sprinkle sea salt on top to garnish.

Nutrition

Serving: 1cocktailCalories: 300kcalCarbohydrates: 30gProtein: 1gFat: 22gSaturated Fat: 13gCholesterol: 60mgSodium: 50mgPotassium: 120mgSugar: 25gVitamin A: 600IUCalcium: 100mgIron: 0.4mg

Notes

Use high-quality ingredients for best flavor and a chilled glass to keep the cocktail cold longer.

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