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–+ servings
Jalapeno Honey Mustard Sauce

Jalapeno Honey Mustard Sauce That's Perfectly Customizable

This Jalapeno Honey Mustard Sauce is a customizable and versatile condiment perfect for enhancing your meals.
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Prep Time 5 minutes
Chilling Time 30 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Sauces
Calories: 60
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1/2 cup mayonnaise can substitute with Greek yogurt for a healthier twist
  • 1/4 cup Dijon mustard yellow mustard works for a milder flavor
  • 1/4 cup honey local honey enhances taste, agave syrup is a vegan alternative
  • 1-2 pieces jalapenos finely minced, adjust seeds for preferred heat level
  • 2 tablespoons apple cider vinegar lemon juice makes a great substitute
  • 1 teaspoon smoked paprika regular paprika or chili powder can vary the flavor
  • 1/2 teaspoon garlic powder use fresh minced garlic for richer flavor
  • 1/2 teaspoon onion powder substitute with finely grated onion if desired
  • optional cayenne pepper omit for a milder option
  • to taste salt and black pepper adjust to your taste

Equipment

  • Medium Bowl
  • Whisk
  • Airtight Container

Method
 

Step-by-Step Instructions for Jalapeno Honey Mustard Sauce
  1. In a medium bowl, add ½ cup of mayonnaise, ¼ cup of Dijon mustard, and ¼ cup of honey. Stir until smooth.
  2. Finely mince 1 to 2 jalapenos and add to the mixture along with 2 tablespoons of apple cider vinegar, 1 teaspoon of smoked paprika, ½ teaspoon of garlic powder, and ½ teaspoon of onion powder. Blend until evenly incorporated.
  3. Taste your sauce and adjust with more jalapeno or honey as needed to reach your desired flavor.
  4. Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow flavors to meld.
  5. Once chilled, serve as a dip, marinade, or dressing. Store leftovers in the fridge.

Nutrition

Serving: 2tablespoonsCalories: 60kcalCarbohydrates: 5gProtein: 1gFat: 4gSaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 150mgPotassium: 50mgSugar: 3gVitamin A: 100IUVitamin C: 2mgCalcium: 10mg

Notes

Wearing gloves while handling jalapenos is advisable to prevent skin irritation. Taste the sauce as you go to adjust flavors accordingly.

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