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–+ servings
Lavender Chocolate Chip Cookies

Lavender Chocolate Chip Cookies for a Cozy, Floral Treat

Delight in Lavender Chocolate Chip Cookies, transforming a classic favorite with floral notes for a unique twist.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 1 cup Butter softened
  • 3/4 cup Granulated Sugar
  • 3/4 cup Brown Sugar
  • 2 large Eggs
  • 2 cups All-Purpose Flour
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 1 tablespoon Culinary-Grade Lavender
  • 1 cup Semi-Sweet Chocolate Chips
Optional Add-Ins
  • 1 cup White Chocolate Chips
  • 1 cup Nuts (like pecans or walnuts)
  • 1 cup Flavored Chocolates (like dark chocolate with sea salt)

Equipment

  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Spatula
  • Cookie scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and gather all ingredients.
  2. Cream together butter, granulated sugar, and brown sugar until fluffy.
  3. In a separate bowl, whisk flour, baking soda, salt, and lavender.
  4. Gradually add dry mixture to wet ingredients and mix until combined.
  5. Fold in chocolate chips until evenly distributed.
  6. Drop tablespoons of dough onto prepared baking sheet.
  7. Bake for 10-12 minutes until edges are golden.
  8. Cool for 5 minutes on baking sheet before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 25mgSodium: 150mgPotassium: 60mgFiber: 0.5gSugar: 10gVitamin A: 300IUCalcium: 15mgIron: 0.5mg

Notes

For best results, use culinary-grade lavender. Customize with different chocolate types or nuts for variation.

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