Ingredients
Equipment
Method
Step-by-Step Instructions for Magical Spiral Cookies
- In a large mixing bowl, cream together the butter and powdered sugar until light and fluffy.
- Add eggs, milk, vanilla extract, and almond extract, mixing until fully combined.
- Gradually incorporate flour and salt until a soft dough forms.
- Split the dough into three equal portions and color each with the gel food coloring.
- Roll out the black and white dough sections into rectangles, stack them and roll into a log.
- Roll out the purple dough, sprinkle with sprinkles, and roll into a log.
- Assemble the logs by rolling the purple log into the black and white log.
- Roll the assembled log in sprinkles, wrap in plastic wrap, and refrigerate for at least 1 hour.
- Preheat the oven to 375°F and slice the log into rounds, placing on a baking sheet.
- Bake for 10 minutes, allowing to cool before transferring to a wire rack.
Nutrition
Notes
For storing, keep in an airtight container to maintain freshness. Experiment with different flavors and colors for creative variations.