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–+ servings
Sausage Potato Casserole

One-Pot Creamy Spicy Cajun Sausage Pasta Bliss

This One-Pot Creamy Spicy Cajun Sausage Pasta combines sausage and penne in a rich, creamy sauce, perfect for a quick dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American, Cajun
Calories: 600
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta
  • 8 oz Penne Pasta The perfect al dente base.
For the Protein
  • 12 oz Smoked Sausage Adds a rich, smoky flavor.
For Flavoring
  • 2 tbsp Cajun Seasoning Adjust to your heat preference.
  • 1 medium Onion Diced.
  • 3 cloves Garlic Minced.
For the Sauce
  • 1 cup Heavy Cream For a luxurious creaminess.
  • 3 cups Chicken Broth For added moisture and flavor.
For Freshness
  • 1 cup Green Peppers Chopped.

Equipment

  • large pot

Method
 

Step-by-Step Instructions
  1. Prepare Ingredients: Gather and chop your ingredients: sliced smoked sausage, diced onion, minced garlic, and chopped green peppers.
  2. Sauté: In a large pot, add olive oil, onion, and garlic. Sauté for 3-4 minutes until onion is translucent.
  3. Cook Sausage: Add smoked sausage and cook for 5-7 minutes until browned.
  4. Combine & Simmer: Stir in penne pasta, chicken broth, and Cajun seasoning. Bring to a boil, then reduce heat and cover. Simmer for 12-15 minutes.
  5. Add Cream: Stir in heavy cream and cook for 2-3 minutes to heat through.
  6. Serve: Garnish with chopped herbs before serving hot.

Nutrition

Serving: 1servingCalories: 600kcalCarbohydrates: 55gProtein: 25gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 1200mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 30mgCalcium: 150mgIron: 2mg

Notes

Perfect for busy weeknights, this dish is entirely customizable based on what's in your fridge.

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