Pizza Style Cottage Cheese Bake for a Comforting Dinner

Pizza Style Cottage Cheese Bake is a delicious low-carb, protein-packed dinner that is quick to make.

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Prep Time 10

Cook Time 35

Cooling Time 10

Total Time 45

Servings: 6 slices

Course: Dinner

Cuisine: Italian

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Bake

2 cups Cottage Cheese Substitute with ricotta for different texture.
3 large Eggs No substitute suggested for binding.
2 cups Shredded Mozzarella Cheese Can use dairy-free mozzarella for a vegan option.
1 cup Mini Turkey Pepperoni Substitute with sliced olives or turkey sausage for a different taste.
1/2 cup Parmesan Cheese Grated cheese can be used for similar results.
1 tablespoon Italian Seasoning Alternatively, use fresh herbs like basil or oregano.
1 teaspoon Garlic Powder Fresh minced garlic can be used as well.
to taste Salt Adjust according to taste preference.
to taste Pepper Adjust according to taste preference.

Equipment

9x9-inch baking dish
Mixing bowl
Whisk

Method

Directions

Preheat your oven to 375°F (190°C) and grease a 9x9-inch baking dish.
In a large mixing bowl, combine cottage cheese and eggs, whisk until smooth.
Stir in shredded mozzarella, mini turkey pepperoni, parmesan cheese, Italian seasoning, garlic powder, salt, and pepper.
Pour the cheese mixture into the greased baking dish, spreading it evenly.
Sprinkle reserved mozzarella and remaining turkey pepperoni on top.
Bake for 30-35 minutes until the cheese is bubbly and golden brown.
Cool for 5-10 minutes, then slice into squares and serve warm.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 6gProtein: 20gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 150mgSodium: 600mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 10IUCalcium: 25mgIron: 3mg

Notes

Pair with marinara sauce for dipping to enhance pizza flavors. Customize with your favorite toppings or spices.

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