Ingredients
Equipment
Method
- Begin by slicing the baby watermelon in half, then scoop out the flesh and discard the rind if desired. Next, thoroughly wash the beets, mixed berries, and pitted cherries under cool running water. Cut off the beet ends and remove the stems from the cherries.
- With a juicer ready, start feeding the prepared beets, watermelon, mixed berries, and cherries into the machine incrementally. Cut larger pieces of beet or watermelon if needed to fit them into your juicer's chute.
- Once all the ingredients have been juiced, pour your refreshing Watermelon Cherry Berry Beet Juice into chilled glasses. For an extra cool treat, add ice cubes or chill the components beforehand. Serve immediately.
Nutrition
Notes
For the best taste and nutrient retention, enjoy the juice immediately after juicing. Store leftovers in an airtight container for up to 2-3 days in the fridge.
