Go Back
+ servings
Air Fryer Lemon Chicken Bites

Savory Air Fryer Lemon Chicken Bites

Quick and delicious Air Fryer Lemon Chicken Bites, perfect for busy weeknights. These gluten-free bites are full of zesty flavor and crispy texture.
Prep Time 10 minutes
Cook Time 15 minutes
Marinating Time 10 minutes
Total Time 30 minutes
Servings: 4 bites
Course: Dinner
Cuisine: American
Calories: 250

Ingredients
  

For the Chicken
  • 1 pound Chicken Breast can use frozen chicken, thaw and pat dry before marinating
For the Marinade
  • 1 cup Lemon Juice freshly squeezed preferred
  • 3 tablespoons Soy Sauce use gluten-free soy sauce for gluten-free option
  • 1 teaspoon Garlic Powder or fresh garlic for richer taste
  • 2 tablespoons Olive Oil can use avocado oil as an alternative
  • 1 teaspoon Salt adjust to taste
  • 1 teaspoon Pepper adjust to taste

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Start by cutting the chicken breasts into bite-sized pieces, ensuring they are uniform for even cooking.
  2. In a mixing bowl, combine the chicken pieces with lemon juice, soy sauce, garlic powder, olive oil, salt, and pepper. Toss until evenly coated and let sit for 10 minutes.
  3. Preheat your air fryer to 375°F (190°C).
  4. Arrange the marinated chicken bites in a single layer in the air fryer basket.
  5. Cook the chicken bites for 12-15 minutes, shaking the basket halfway through.
  6. Carefully remove the chicken bites from the basket and serve hot, optionally with lemon wedges.

Nutrition

Serving: 4bitesCalories: 250kcalCarbohydrates: 5gProtein: 26gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 65mgSodium: 800mgPotassium: 400mgFiber: 1gSugar: 1gVitamin C: 20mgCalcium: 20mgIron: 1mg

Notes

For a bolder flavor, marinate the chicken longer or overnight. Ensure chicken reaches an internal temperature of 165°F (74°C) for safe eating.

Tried this recipe?

Let us know how it was!